Simonetta Bazzu has devoted her life to documenting Sardinia’s traditional cuisine. Her research uncovered 1,300 breads and 200 pastas. All-new episodes of “Stanley Tucci: Searching for Italy” air Sundays at 9 p.m. ET.

(SOURCE) https://www.cnn.com/videos/travel/2022/10/17/stanley-tucci-searching-for-italy-sardinia-bread-origseriesfilms.cnn